【MUST TRY】Breaded Alaska Pollack (White Fish) for Deep Fry 5pcs / 助宗白身フライ 50g お弁当のおかず♪

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$5.04

Out of stock

  • How to cook
    1. Fry the pollack for 1-2 minutes and then flip it over to fry the other side for another 1-2 minutes
    2. Make sure that the it is crispy (but not browned and charred)
    3. Remove and drain the oil
    4. Serve it on a sheet of paper with a sprinkle of pepper or with tartar sauce
  • Pair it together with your soba and udon
  • Amount: 5 pieces per packet, 50g per piece
  • Will be delivered in frozen condition

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