Kagoshima Pork Kakuni (Braised Kagoshima Pork) 500g / じっくり炊いた鹿児島産豚角煮

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  • Braised Kagoshima Pork / Kagoshima Pork Kakuni
  • Feel free to add some vegetables into the kakuni to make it a nutritious meal!
  • Amount: 500g  per packet
  • How to Eat: We use a heat-resistant bag, so please boil the packet in hot water as it is.
  • Will be delivered in frozen condition

  • 鹿児島産の豚肉を使って作った角煮です。
  • 甘辛く仕上げた一品なのでお好みの野菜を加えて更に美味しくお召し上がり下さい。
  • 【 調理方法】耐熱袋を使用しておりますので、袋のまま湯煎してお召し上がり下さい


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