【NEW】Miyagi RADFA Kinnoibuki Brown Rice 150g / ラドファ金のいぶき発芽玄米ごはん

Earn 5 Reward Points

Out of stock

  • A new variety developed for brown rice edible, low amylose, germ size is about 3 times that of brown rice.
  • “Γ-Aminobutyric acid (commonly known as GABA)” has effects such as lowering blood cholesterol, suppressing blood pressure rise, and anti-stress. “Oryzanol” is effective in preventing skin aging and alleviating menopausal disorders. High-performance brown rice rich in “ferulic acid”, which is expected to remove active oxygen and prevent dementia.
  • Slightly germinated brown rice, soft and easy to eat, finished into delicious sprouted brown rice with sweetness.
  • Amount: 150g per pack

  • 玄米食用として開発された新品種、低アミロースで胚芽の大きさは通常玄米の約3倍。
  • 血中コレステロール低下や血圧上昇抑制、抗ストレス等の作用がある「γ-アミノ酪酸(通称ギャバ)」。
  • 皮膚の老化防止、更年期障害の緩和に効用がある「オリザノール」。
  • 活性酸素除去や認知症予防に期待されている「フェルラ酸」等を豊富に含んだ高機能玄米です。
  • 玄米をわずかに発芽させ、柔らかく食べやすく、甘味のある美味しい発芽玄米ごはんに仕上げました。


There are no reviews yet.

Be the first to review “【NEW】Miyagi RADFA Kinnoibuki Brown Rice 150g / ラドファ金のいぶき発芽玄米ごはん”