Kokusan Iseebi Umadashi Nabe Tsuyu / 国産伊勢海老うまだし鍋つゆ

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Soy sauce (including wheat and soybeans) (manufactured domestically), rice miso (including soybeans), shrimp extract (64% Ise shrimp extract) (including crab), Hatcho miso (including soybeans), fermented rice seasoning , Starch syrup, salt, sugar, protein hydrolyzate (including soybean / gelatin), ginger, pork extract, bonito soup, fish sauce, crab powder, bonito extract, yeast extract / seasoning (amino acids, etc.), flavor (shrimp) Origin), thickener (xanthan)


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