Grilled Mackerel or Saba Shioyaki (鯖の塩焼き) (Product contains Bone)
Ready to eat
Ingredients originated from Norway, and processed in Singapore
150g+- per packet
Packed in heat-resistant package
How to use: Place the bag in boiling water and boil it for 4-5 min when the product is still frozen. If you are using a microwave, please make sure to make a hole on the bag for better heating.
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