Description

Fried noodles (wheat flour (domestic production), vegetable oil, salt, soy sauce, yeast extract), soup (soy sauce, vegetable oil, animal oil, salt, sugar, fermentation seasoning, chicken seasoning, spice, onion powder, yeast extract, Starch, flavor seasoning, seafood flavor seasoning, chicken extract), kayak (baked pork, corn, green onion, mentor) / processed starch, seasoning (amino acids, etc.), calcium carbonate, caramel pigment, fragrance, alcohol, kansui, carotenoid Pigments, antioxidants (vitamin E), spice extracts, vitamin B2, vitamin B1, red yeast rice pigments (including some wheat, mackerel, soybeans, chicken, pork)